Mazda 3 Owners Manual: Closing the Hood
- Check under the hood area to make certain all filler caps are in place and all loose items (e.g. tools, oil containers, etc.) have been removed.
- Lift the hood, grasp the padded area on the support rod, and secure the support rod in the clip. Verify that the support rod is secured in the clip before closing the hood.
- Lower the hood slowly to a height of about 20 cm (7.9 in) above its closed position and then let it drop.
| CAUTION When closing the hood, do not push it excessively such as by applying your weight. Otherwise, the hood could be deformed. |
Engine Compartment Overview
Opening the Hood
With the vehicle parked, pull the
release handle to unlock the hood.
Insert your hand into the hood opening,
slide the latch lever to the right, and lift
up the hood.
NOTE
T ...
Engine Oil
NOTE
Changing the engine oil should be
performed by an Authorized Mazda
Dealer.
Refer to Introduction for
owner's responsibility in protecting your
investment. ...
Other materials:
Outer Mirror Garnish Removal/Installation
1. Disconnect the negative battery cable..
2. Remove the outer mirror glass from the outer mirror..
3. Pinch the end of the tab which is visible, and release the tab by pressing
it toward the vehicle front (3 locations).
4. Grasp the upper side of the outer mirror garnish and remove it b ...
Side Step Molding Installation
NOTE:
Double-sided adhesive tape has already been adhered to a new side step molding
for installation.
When a side step molding is to be reused, perform the following procedure:
1. Remove any grease or dirt from the affixing surface of the side step molding.
2. Affix double-si ...
Mass Air Flow (MAF) Sensor/Intake Air Temperature (Iat) Sensor No.1 Removal/Installation
[Skyactiv G 2.0]
CAUTION:
Be careful not to hit the sensor element or allow foreign matter to get on
it during sensor removal/installation. If the sensor element is hit or foreign
matter gets on it, an error may occur in the sensor output signal resulting
in deterioration in the engine control.
...
